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Event Title Sponsor


Culinary Stage Sponsor



Official Magazine

CRFN November 2011 Issue

ApEx, Atlantic Canada’s premier foodservice & hospitality show is happening at Exhibition Park on April 15 and 16. The ApEx Culinary Stage will feature two solid days of intense competitions and informative demonstrations that promote culinary excellence.

Culinary Stage Sponsor:    Serving Dishes provided by:
 

SCATTERED BLACK BOX COMPETITON HOSTED BY CHEF LUIS CLAVEL

Two person teams, comprised of a red seal chef and an apprentice, who will show off their skills in a fast-paced, fun-filled black box cooking competition. Competitors will race through the ApEx trade show floor to complete a number of assigned culinary tasks in order to receive their black box mystery “rewards”. Returning to the Culinary Stage with their ingredients, the chefs will have a limited amount of time to prepare their masterpiece dishes for tasting and judging.

Interested in competing in the Scattered Black Box Competition? For competition rules and application information, Click Here.

THE HALIFAX GREAT BURGER COOK-OFF

Local Halifax restaurants and foodservice establishments will compete to prove that they have the “ultimate burger experience”. Competitors will be asked to produce an exact replica of the delicious burger that is sold in their establishment. The juiciest, tastiest, biggest and most unique burgers in Halifax will be presented, explained and judged.

Does your Restaurant serve the Best Burger in Town? …………….. Get ready to take part in the Halifax Great Burger Cook-Off! For competition rules and application information, Click Here.

SPONSOR SPOTLIGHT

ApEx would like to thank Big Erics Inc. for being our 2012 “Culinary Stage Sponsor”. The Culinary Stage will feature two days of intense competitions and interesting and informative demonstrations that promote culinary excellence.

Big Erics Inc. is an Atlantic Canadian-owned and operated distributor of food service equipment and supplies, sanitation equipment and supplies, industrial chemicals, and automotive detailing supplies. Being the largest distributor throughout Atlantic Canada, they are committed to providing their customers with quality products, experienced personnel, value added services, and the latest technological standards to ensure that they are the undisputed leader in their industries. Be sure to visit Big Erics at booth #543.

Enhance your organization’s image and profile by sponsoring one of the ApEx special events, feature areas or promotional items. To view the “2012 Sponsorship Prospectus”, please Click Here.

NOMINATE A COLLEAGUE FOR AN ATLANTIC CANADA FOODSERVICE INDUSTRY AWARD

Atlantic Canada has a vibrant, active foodservice industry. Take this opportunity to acknowledge fellow professionals who are true leaders

The Atlantic Canada Foodservice Industry Awards honour the achievements, leadership and contributions of individuals and organizations working within the Atlantic foodservice industry. The award winners will be recognized at the 2012 ApEx Foodservice Industry Cocktail Reception and Award Celebration on Sunday, April 15. Nominations are now being accepted and awards will be presented in six categories:

  • Chef of the Year
  • Junior Chef of the Year
  • Server of the Year
  • Supplier of the Year
  • Foodservice Establishment of the Year
  • Lifetime Achievement

For award descriptions and criteria, and to submit a nomination Click Here.

INTERESTED IN EXHIBITING?

Booth space at ApEx is selling quickly. There are still some excellent locations available on the show floor. Take advantage of this valuable opportunity to connect cost-effectively with thousands of the region’s top professionals including restaurateurs, chefs, qualified buyers and industry executives, representing all types of foodservice and hospitality organizations. Exhibiting at ApEx provides an exciting opportunity to showcase your products and services to Atlantic Canada’s rapidly expanding foodservice industry.

For more information on exhibiting, including the ApEx Floorplan and Exhibit Space Agreement, Click Here

Please contact Ellen Scanlan, Show Manager, for exhibitor and sponsorship opportunities at 877-755-1938 ext. 102 or escanlan@eastlink.ca.

MARK YOUR CALENDAR AND REGISTER TODAY!

Visitors can register today to attend ApEx, Atlantic Canada’s premier foodservice and hospitality show. We look forward to seeing you soon in Halifax. By pre-registering online prior to the event, you will receive complimentary visitor admission to attend ApEx. Avoid the onsite visitor registration fee and registration desk line-ups by registering today.

If you have any questions about registration or ApEx, please contact Cheryl Landy at
866-216-0860 ext. 266 or cheryll@mediaedge.ca.